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Farm to Food Truck Challenge IV

Farm to Food Truck Challenge IV
SoCo Farmers Market
SoCo Farmers Market
Postponed Farm to Food Truck Challenge from this Saturday, November 10th, to the following Saturday, November 17th due to the threat of rain.
SCHEDULE
Arriving at 11:00, Judges, VIPS
Tasting begins at 12:00pm
Judging begins at 1:00-1:30
Announcing winner at 1:30-2:00
INGREDIENTS
The five mandatory farmers market ingredients are:
  • Butternut squash- Bautista Creek Local Produce or Pedros Farms
  • Walnuts- Bautista Creek Local Produce
  • Pomegranate- Nicholas Family Farms or Atkins Farms
  • Kale- Menos Farms or Gaytan Farms
  • Mushrooms- Kanes Family Farm
DISHES
Five Challengers will create five competition dishes using SoCo Farmers Market ingredients and Savory Spice salts and spices.
TICKETS
Purchase a $30 Tasting Tickets to eat one of each of the Challengers competition dishes via PayPal. Only 100 Tasting Tickets sold. Here’s the link to copy, paste and share https://www.paypal.com/cgi-bin/webscr?cmd=_s-xclick&hosted_button_id=SPPRGZ8H583DS.
DETAILS
Here’s the the event postcard, Facebook event link, lineup, pictures of our last events, recent articles, and SoCoFM contact info.
LINE UP
  • Taco Maria (competition)
  • Seabirds*** (competition)
  • Tamarindo*** (competition)
  • A Bite Truck*** (competition)
  • Chomp Chomp Truck*** (competition)
  • Dos Chinos
  • Front Porch Pops
  • Garlicscapes
  • Piaggio On Wheels
  • Pulp Fusion
  • Rancho A Go Go
  • Tailgate Truck
  • Tasting Spoon
  • The Flip Truck
  • Tornado Potato
  • Waffles De Liege
PICTURES
Anne Watson Photography from previous Farm to Food Truck Challenges

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