Arugula Greens with Papaya

Arugula Greens with Papaya and Balsamic

Recipe Type: Main
Author: The Bikini Chef
Prep time: 5 mins
Cook time: 2 mins
Total time: 7 mins
Serves: 5-6
Antioxidants, vitamin C, fiber, and great flavor, add this refreshing salad to your #SOBikini favorites!

Ingredients
  • 3 tablespoons balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1 garlic clove, minced
  • 1/2 cup extra virgin olive oil
  • 1 pinch each sea salt and freshly ground pepper
  • 8 cups arugula greens
  • 1 papaya, cubed
  • 3/4 cup reduced-fat feta
Instructions
  1. In large mixing bowl, whisk together Whisk vinaigrette together balsamic, dijon mustard, garlic, olive oil, salt, and pepper until well blended.
  2. Add arugula, papaya and feta cheese and toss until vinaigrette is incorporated into greens. Serve immediately.
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Arugula Greens with Papaya

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