The Bikini Chef® Snack
Prep time: 5 mins
Cook time: 15 mins
Total time: 20 mins
Watermelon is low in calories and high in water content making it great for flushing out toxins. Eat up! It’s rich in cancer fighting lycopene, too! Making a simple balsamic glaze from inexpensive vinegar is a great way to add flavor and more metabolism friendly ingredients without breaking the bank!
4 cups watermelon, seedless and cubed
1 cup inexpensive balsamic vinegar
Place balsamic vinegar in a small saucepan and heat over medium heat. When starting to boil, reduce heat to simmer and simmer about 10 minutes until mixture is reduced by two-thirds. Drizzle over fresh watermelon (or even strawberries!) for a delicious snack or dessert.
In this calorie-slashing collection, The Bikini Chef® Susan Irby offers recipes for switching up ingredients that keep calories to a minimum. Complete with serving-size suggestions and “Skinny Secret” shortcuts to trim calories in little ways, here you’ll get expertly crafted recipes that include offerings for every meal of the day!
Books by The Bikini Chef®:
The Bikini Chef® Diet
Substitute Yourself Skinny
Boost Your Metabolism
The Complete Idiot’s Guide Quinoa Cookbook
The Clean Separation
$7 Healthy Meals
$7 Quick and Easy Meals
$7 Pressure Cooker Meals
Cooking With Susan : Southern Family Favorites