Henry’s Wine Dinner with JUSTIN Wines

Henry’s presents the Autumn Harvest Multi-Course Wine-Paired Dinner featuring JUSTIN wines. Celebrate the season in an oceanfront setting enjoying the finest cuisine from Executive Chef Lewis Butler and Master Sommelier Joseph Spellman.

Henry’s Coastal Cuisine welcomes the fall season with a multi-course, chef-curated dinner with JUSTIN Vineyards & Winery on Saturday, October 7 from 6pm to 9pm. Guests are invited to experience the art of fine dining at Henry’s, where the flavors of the California coast are complemented by exceptional JUSTIN wines.

Each wine pairing has been carefully selected by JUSTIN Master Sommelier Joseph Spellman, the 29th American to earn the prestigious Master Sommelier title from the Court of Master Sommelier. Spellman has earned many accolades within the industry, including “Wine and Spirits Professional of the Year” by Bon Appetit Magazine, and will bring his expertise and passion to create an unforgettable dining experience.

For the evening, Henry’s Wine Dinner with JUSTIN Wines, Executive Chef Lewis Butler has created the following menu:

• Fresh beginnings with two special Amuse Bouche paired with JUSTIN Sauvignon Blanc to be enjoyed outdoors in the restaurant’s picturesque oceanfront setting
• amuse bouche
  Chawanmushi with Truffles in Egg Shell
  Diver Scallop Crudo with Caviar
  Paired with JUSTIN Sauvignon Blanc
• first course
  Compressed Green Melon – Goat Cheese Fudge, Paw Paw Salad, Strawberry Vinaigrette
  Paired with JUSTIN Rosé
• second course
  Prosciutto Wrapped Salmon – Butternut Squash Gundi, Nutmeg, Justification Butter Sauce
• Paired with JUSTIN Justification
• third course
  Roasted Duck Breast – Duck Confit and Black Olive Empanada, Blackberry Jus
  Paired with JUSTIN Savant
• main course
  Dry Aged Ribeye – Bourbon Caramel | Arugula | Oven Dried Tomato | Blue Cheese
  Paired with JUSTIN Isosceles
• dessert
  Granny Smith Apple Crostata – Golden Milk Bee Pollen Ice Cream | Limoncello Pearls
  Paired with JUSTIN Sunny’s Block

Henry’s Wine Dinner with JUSTIN Wines
Henry’s Coastal Cuisine
Saturday, October 7, 2023
6 p.m. to 9 p.m.

Henry’s Coastal Cuisine at The Waterfront Beach Resort.
Space is limited
Price per guest is $169 (includes tax, service charge, and complimentary valet parking)
All guests will be entered to win an exclusive JUSTIN wine gift.
Reservations can be made via Tock HERE (https://www.exploretock.com/the-waterfront-beach-hotel-huntington-beach/event/436472/justin-wine-dinner).

ABOUT HENRY’S COASTAL CUISINE
Henry’s Coastal Cuisine at The Waterfront Beach Resort, a Hilton Hotel, is a modern, sophisticated local restaurant presenting a lively, yet refined dining experience. The restaurant’s chef-driven creative coastal cuisine plays into the picturesque and captivating oceanfront setting for which Huntington Beach is known.

Henry’s Coastal Cuisine
21100 Pacific Coast Highway
Huntington Beach, CA
Dinner service: 5 p.m. to 9 p.m. Wednesday, Thursday and Sunday
5 p.m. to 10 p.m. Friday and Saturday
Brunch: Sunday from 10 a.m. to 2 p.m.

For more information about the restaurant menu, hours and reservations, please visit https://www.waterfrontresort.com/dining/henrys-coastal-cuisine.